Festivals
Bastille Days & Wisconsin State FairWe participate in Bastille Days and State Fair. It is a change of venue for us during warm summer months and a way to promote what we believe in.
Wisconsin State Fair
* Come to the Fair to find out!
Roasted bison, in a savory custard with sharp cheddar and monterrey cheeses.
Thinly sliced bison with a rosemary and thyme sauce on a Brioche bun.
Lean and delicious bison with cheese, fresh salsa, sour cream, pinto beans, and lettuce in a soft tortilla. For a gluten-friendly option, ask for a corn tortilla.
Sweet bison-milk custard is caramelized with bourbon Island vanilla beans, fresh berries, and mint from fresh from their gardens.
Organic summer greens, heirloom tomatoes & cucumbers, topped with buffalo mozzarella.
Bastille Days
*Come to the Festival to find out!
Cooked land snails, prepared with garlic, parsley, and butter
Succulent free-range lamb in a delectable sandwich
Sweet bison-milk custard is caramelized with bourbon Island vanilla beans, fresh berries, and mint from fresh from their gardens.
Organic summer greens, heirloom tomatoes & cucumbers, topped with buffalo mozzarella.